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BSc-AG_3_C

AE330Protected Cultivation and Secondary Agriculture_C
AG335Rainfed Agriculture & Watershed Management_C
AG336Farming System & Sustainable Agriculture_C
AG339Diseases of Field and Horticultural Crops and their Management-II_C
AG340Management of Beneficial Insects_C
AG341Crop Improvement-II (Rabi crops)_C
AG341Crop-II (Rabi crops)_C
AG342Practical Crop Production –II (Rabi crops)_C
AG343Principles of Organic Farming_C
AG344Farm Management, Production & Resource Economics_C
AG345Principles of Food Science and Nutrition_C
AG348Food Safety and Standards_C
AG348Food Safety and Standards_C
AG349Biopesticides and Biofertilizers_C
AG351System Simulation and Agro- advisory_C
HT328Post-harvest Management and Value Addition of Fruits and Vegetables_C
HT330Protected Cultivation_C
Eguru

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